New Zealand Starch Ltd

New Zealand Starch is the local producer of cornstarch products in New Zealand. We develop, manufacture and market ingredient systems, including specialty starches and sweeteners for food and industrial applications.

New Zealand Starch Ltd is the leading provider of maize-based products to the New Zealand market. We also provide these products to the global market.

We are the sole New Zealand manufacturer of quality food-grade and industrial, modified & unmodified starches, glucose and co-products from maize (corn). New Zealand Starch Ltd also supplies a range of quality indented products.

The quality and consistency for manufacture and supply of the products is supported by an ISO9001 certified business system based on HACCP principles and an ISO17025 accredited laboratory.

Our manufactured products are non-GMO and gluten-free. In addition, the manufactured food-grade products are approved by both Halal and Kosher authorities.

It is New Zealand Starch Ltd's objective to provide the customer with the best available products backed up by expert technical advice and a price which reflects quality and service.

PRODUCTS
NewZealand Starch Ltd manufactures a wide range of gluten free glucose and starch products from non-GMO maize at our Onehunga plant in New Zealand. We also offer a variety of other functional carbohydrate ingredients for use in the food industry.

Check out our website for more information.