DeBretts Kitchen

Level 2, Hotel DeBrett, 3b O'connell Street, Auckland City Centre, Auckland City, Auckland

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Nestled in artful surroundings in the heart of Hotel DeBrett, Kitchen Restaurant brings something fresh and original to dining in the Auckland CBD.

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based on 3 review(s)

Telephone (09) 969 1545

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theFab1

3rd December 2011
I like this place , the food is great and the service is professional and it was fast for us even though they were busy.
I would rate this as fine dining,nothing over the top but everything was good the food was flavorful and the atmosphere was nice and great service and very expensive..

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3 Current Review(s) | 0 hidden

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RMDowe

21st June 2013
Beautiful surroundings, very cool place, however would would rate as one of the worst places I have experienced, slow service, average food, seriously an under whelming all round night and the bar manager at the end of the evening was rude to one of our party for what appeared to be no reason, he certainly could not explain himself, I presume he was not an owner and if the owners read this I suggest he needs a hospitality course ...soon, before he ruins your business. Rob

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theFab1

3rd December 2011
I like this place , the food is great and the service is professional and it was fast for us even though they were busy. I would rate this as fine dining,nothing over the top but everything was good the food was flavorful and the atmosphere was nice and great service and very expensive..

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idaho99

19th April 2010
The decor is very trendy and pretty comfortable. The menu is quite small, but pretty interesting. Starter was seafood rissoto which was very good, followed by their fish dish: hapuka, which again was good. The staff were friendly and professional but the service was incredibly slow, they were busy but not stacked. It took about 30mins for someone to take our order after giving us the dessert menu. They had run out of at least 3 people's desserts which is fine but we weren't told until 15mins after our orders had gone through. No real gripe here, just something you don't expect in this level of restaurant. I had the cheesecake, which was the most weirdly presented dessert I've ever had. It was served on one side of the plate, and looked like it had been dropped before being plated up. The flavours were great, but ruined by the presentation. There were about 3 miniture cheesecakey puffs with crumbled pavlova throughout and some lychee sorbet dollops on top. A nice evening but there are other restaurants in the same price bracket that are much better.

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