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Auckland Workshops in New Zealand

 262 matches

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Market Square, Viaduct Harbour, Auckland
The Foodstore is Auckland's unique 'live' kitchen. Offering you, the diner, an interactive and memorable experience at the heart of Auckland's Viaduct.
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285 Swanson Road, Ranui, Waitakere
Ann McCamley(Owner), worked for top class hotels as the Hilton & done catering for corporate flights for Auckland Airport. Fuel Divine's now the first choice in Auckland for catering corporate events
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185 Ponsonby Road, Ponsonby, Auckland
A charming French Bistro, new to Ponsonby Auckland late 2010.
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26 Clevedon - Kawakawa Road, Clevedon, Manukau
The Clevedon Hotel: Visit the Wairoa Restaurant & Bar for a meal or a casual drink with friends and family. Stop off for a drink in the garden bar with its easy indoor outdoor flow.
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397 Mount Eden Road, Mount Eden, Auckland
Sitar brings to you an Exquisite Menu of Indian Tandoori Delicacies.
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132 Halsey Street, Auckland Central, Auckland
Situated on Auckland's Viaduct, Portside gets one of Auckland's best views over the harbour day and night. If you're looking for somewhere to take the family thenm Portside is an excellent choice. With a great Kids menu...
View full details for Portside Bar & Brasserie


193 Symonds Street, Eden Terrace, Auckland
Kazuya is fine dining, located in Newton, Auckland City. The restaurant serves contemporary European cuisine with Japanese influences. The restaurant setting is all about elegance.
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1 Solent Street, Mechanics Bay, Auckland
Recently refurbished by world-renowned designer, Tom Skyring, Mikano's breathtaking setting on the Auckland waterfront is only matched by the quality of food created by our talented chefs, led by Head Chef, John Flack. ...
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25 Ponsonby Road, Ponsonby, Auckland
Thai House Restaurant first opened in 1993 to become one of Auckland(TM)s favourite restaurants serving the finest quality Thai cuisine. We take pride in serving only quality and authentic ingredients freshly prepared...
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315 Queen Street, Auckland Central
Kura is modern fusion style Japanese cuisine and does classics with a distinctive Kura touch that blends outside influences and yet still keeps them essential Japanese.
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