Asian Fusion Restaurants in New Zealand

5th November 2011
Took friends here on friday night. We were seated immediately in one of the booths which was fabulous as we were sharing a photo album. We ordered cocktails and a bottle of wine and despite the fact that we took over 45 minutes to place an order for our entree and the place was thumping staff left us alone to talk. Last years master chef winner sat next to us at a long table and received the exact same a Service as the rest of us - excellent. Combo platter is the best starter EVAH and gave us a wonderful sampling of an assortment of dishes. Can recommend the butter chicken, the lamb and the firecracker (only for chili hot hot hot lovers) but the garlic naan is supreme as is the lims fried rice. We did not look at the dessert menu but from memory its pretty ordinary and small servings. Mains are decent sized and the price is good. If you are going to splash out and have an exceptional wine get the dolmaine gewurtztraminer. This is a great night out.

11th September 2010
Excellent food, great atmosphere - I have been to chow a few times and have never been disappointed. All of the dishes we had were married with the perfect dipping sauce. If you enjoy hot food like me try the pork and prawn cakes.

10th October 2011
Most people like to dine at clean places with great food. This restaurant serves good and tasty dim sum for yam char in a well organised and clean welcoming environment.

26th January 2012
Vibrant for food, service, decor and atmosphere. Our waitperson was so helpful and attentive without being invasive. Thoroughly recommend this restaurant to anyone and everyone. You're guaranteed to recieve great service and really good feed.